lemon, olive oil, carrot, butternut squash & dried apricot recipes
4 recipes
Page 1
Moroccan Lamb Stew with Couscous
jessicagavin.com
Ingredients: lemon, dried apricot, carrot, olive oil, butternut squash, lamb shoulder, beef stock, couscous, cumin, green olives, ginger root, bay leaf, parsley, cinnamon, orange juice, tomato, onion, mint, garlic
Moroccan Merguez and Vegetable Tagine Recipe
foodrepublic.com
Ingredients: lemon, dried apricot, carrot, olive oil, butternut squash, merguez, chicken stock, couscous, flour, cumin, paprika, zucchini, green olives, fennel, raisins, chickpea, cinnamon, coriander powder, cilantro, onion, turmeric, garlic
Vegetable Tagine With Almond And Chickpea Couscous.
domesticgothess.com
Ingredients: lemon, dried apricot, carrot, olive oil, butternut squash, slivered almonds, couscous, cumin, red onion, harissa, zucchini, eggplant, fresh mint, honey, tomato paste, cinnamon, coriander powder, bell pepper, turmeric, canned tomato, garlic, canned chickpea, vegetable broth
Veggie Tajine with Olives
eatsmarter.com
Ingredients: lemon, dried apricot, carrot, olive oil, butternut squash, almond, greek yogurt, cumin, zucchini, green olives, broccoli, peas, smoked paprika, button mushroom, tomato paste, cinnamon, green beans, saffron, cilantro, onion, mint, canned tomato, sweet potato, garlic, ras el hanout, canned chickpea, vegetable broth, chili flake