lemon, olive oil, carrot, paprika, parsley, vegetable broth & tomato paste recipes
5 recipes
Page 1
Vegan Mushroom and Wild Rice Soup
thefeedfeed.com
Ingredients: lemon, paprika, carrot, parsley, olive oil, tomato paste, vegetable broth, celery, shallot, white miso, shiitake mushroom, bay leaf, onion powder, wild rice, coconut cream, garlic
Moroccan Harira Soup
veganfamilyrecipes.com
Ingredients: lemon, paprika, carrot, parsley, olive oil, tomato paste, vegetable broth, cumin, celery, ginger powder, chickpea, tomato, saffron, onion, turmeric, garlic
Vegetable Lovers Tagine
food.com
Ingredients: lemon, paprika, carrot, parsley, olive oil, tomato paste, vegetable broth, cumin, zucchini, tomato, coriander powder, cilantro, bell pepper, onion, turmeric, garlic, scallion, canned chickpea
Vegan Mushroom “Cheesesteak” Sandwich Recipe by Tasty
tasty.co
Ingredients: lemon, paprika, carrot, parsley, olive oil, tomato paste, vegetable broth, bread, soy sauce, oyster mushroom, vegan worcestershire, vegan butter, nutritional yeast, garlic powder, onion powder, bell pepper, onion, potato, garlic
Lebanese Chickpea Soup
gourmandelle.com
Ingredients: lemon, paprika, carrot, parsley, olive oil, tomato paste, vegetable broth, peppercorn, nutritional yeast, coriander, ginger powder, bay leaf, clove, chickpea, cinnamon, tomato, onion, green cardamom, potato, garlic, chili flake, nutmeg