lemon, olive oil, carrot, parsley, basil & pine nut recipes
5 recipes
Page 1
Tossed Salad with Pine Nut Dressing
tasteofhome.com
Ingredients: pine nut, lemon, basil, carrot, parsley, olive oil, croutons, red cabbage, zucchini, romaine, apple cider vinegar, garlic
Best Kale Minestrone Soup Recipe
theendlessmeal.com
Ingredients: pine nut, lemon, basil, carrot, parsley, olive oil, parmesan, celery, zucchini, kale, canned whole tomato, canned beans, tomato paste, oregano, onion, potato, garlic, vegetable broth
Fresh Ham with Tuscan Bread Stuffing
foodnetwork.com
Ingredients: pine nut, lemon, basil, carrot, parsley, olive oil, bone-in ham, parmesan, milk, bread, celery, green olives, raisins, sage, baby greens, thyme, onion, garlic
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: pine nut, lemon, basil, carrot, parsley, olive oil, bacon, beef stock, parmesan, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, chive, broccoli, cannellini beans, rosemary, tomato, leek, baby greens, potato, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: pine nut, lemon, basil, carrot, parsley, olive oil, bacon, beef stock, parmesan, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, chive, broccoli, cannellini beans, rosemary, tomato, leek, baby greens, potato, garlic, sherry vinegar