lemon, olive oil, carrot, parsley, chile pepper & cayenne recipes

4 recipes

Page 1

Red Lentil and Carrot Soup

foodandspice.com

Ingredients: lemon, carrot, parsley, olive oil, chile pepper, cayenne, cumin, red lentils, tomato, onion, coconut milk, turmeric, garlic, vegetable broth

Marrakesh Couscous

food.com

Ingredients: lemon, carrot, parsley, olive oil, chile pepper, cayenne, couscous, cumin, shallot, zucchini, raisins, coriander powder, bell pepper, turmeric, scallion, vegetable broth

Vegan Dragon Carrot Crackers with Tomato Tartare

crushmag-online.com

Ingredients: lemon, carrot, parsley, olive oil, chile pepper, cayenne, cashew, red onion, maple syrup, sesame seed, ginger root, flax, white wine vinegar, curry, tomato paste, capers, bell pepper, turmeric, garlic, scallion

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: lemon, carrot, parsley, olive oil, chile pepper, cayenne, chicken stock, lamb shank, couscous, yogurt, cumin, red onion, preserved lemon, orange, harissa, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, bay leaf, quince, smoked paprika, cinnamon, tomato, saffron, black olives, green cardamom, turmeric, garlic