lemon, olive oil, carrot, red lentils & cinnamon recipes
3 recipes
Page 1
Moroccan Red Lentil Stew with Parsnip Fries
cleaneatingmag.com
Ingredients: lemon, red lentils, carrot, olive oil, cinnamon, cumin, ginger powder, parsley, butternut squash, coriander powder, parsnip, onion, turmeric, canned tomato, garlic, canned chickpea, vegetable broth, cayenne
Lentil Soup with Prunes and Apricots
foodandspice.com
Ingredients: lemon, red lentils, carrot, olive oil, cinnamon, cumin, ginger root, dried apricot, yellow split peas, fresh mint, parsley, clove, coriander powder, prunes, onion, green cardamom, garlic, vegetable broth, green lentils
Mulligatawny Soup
thehungarybuddha.com
Ingredients: lemon, red lentils, carrot, olive oil, cinnamon, chicken stock, chicken thighs, greek yogurt, cumin, ginger root, apple, coriander, fire-roasted tomato, bay leaf, smoked paprika, curry, mustard powder, cilantro, onion, coconut milk, garlic, chili flake, poblano pepper