lemon, olive oil, carrot, thyme, canned chickpea & yogurt recipes
2 recipes
Page 1
Roasted Moroccan Carrot Salad with chickpeas
deliciouseveryday.com
Ingredients: yogurt, lemon, carrot, olive oil, thyme, canned chickpea, salmon, slivered almonds, cumin, red onion, paprika, pomegranate molasses, honey, cinnamon, date, arugula, baby greens, garlic
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: yogurt, lemon, carrot, olive oil, thyme, canned chickpea, chicken stock, lamb shank, pearl barley, pita, celery, white wine, extra virgin olive oil, cucumber, fresh mint, parsley, tomato paste, tomato, lentils, onion, garlic