lemon, olive oil, carrot, vegetable broth, egg & ricotta recipes
2 recipes
Page 1
Tomato Soup with Ricotta Dumplings
eatsmarter.com
Ingredients: ricotta, lemon, carrot, egg, olive oil, vegetable broth, parmesan, pastry flour, dill, white balsamic vinegar, parsley, tomato, onion, sugar, garlic, chili flake, nutmeg, cayenne, chervil
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: ricotta, lemon, carrot, egg, olive oil, vegetable broth, parmesan, milk, bread, butter, celery, white wine, cannellini beans, rosemary, basil, snap peas, peas, baby greens, cavolo nero, onion, garlic, nutmeg