lemon, olive oil, carrot, vegetable broth, peas & garlic recipes

24 recipes

Page 2

Curried Rice with Roasted Carrots

ellerepublic.de

Ingredients: lemon, carrot, peas, olive oil, garlic, vegetable broth, cashew, yogurt, coconut oil, cumin, paprika, ginger root, long-grain white rice, tomato paste, coriander powder, cilantro, garam masala, onion, scallion, cayenne

Vegetable Tangine from Vegan Without Borders

healthyslowcooking.com

Ingredients: lemon, carrot, peas, olive oil, garlic, vegetable broth, cumin, green olives, ginger root, kale, dried apricot, smoked paprika, date, coriander powder, cilantro, bell pepper, onion, turmeric, canned tomato, sweet potato, canned chickpea, cayenne

Green cannellini minestrone with ricotta dumplings

olivemagazine.com

Ingredients: lemon, carrot, peas, olive oil, garlic, vegetable broth, parmesan, ricotta, milk, bread, butter, celery, white wine, cannellini beans, rosemary, basil, snap peas, egg, baby greens, cavolo nero, onion, nutmeg

Veggie Tajine with Olives

eatsmarter.com

Ingredients: lemon, carrot, peas, olive oil, garlic, vegetable broth, almond, greek yogurt, cumin, zucchini, green olives, dried apricot, broccoli, smoked paprika, button mushroom, butternut squash, tomato paste, cinnamon, green beans, saffron, cilantro, onion, mint, canned tomato, sweet potato, ras el hanout, canned chickpea, chili flake