lemon, olive oil, carrot, yogurt, parsley & chile pepper recipes

5 recipes

Page 1

Beef tikka sizzler wraps

healthyfood.com

Ingredients: yogurt, lemon, carrot, parsley, olive oil, chile pepper, beef steak, flour tortillas, cumin, red onion, zucchini, chutney, fresh mint, coriander powder, bell pepper

Sizzling lamb chops scottadito

jamieoliver.com

Ingredients: yogurt, lemon, carrot, parsley, olive oil, chile pepper, lamb chops, pistachio, bulgur, feta, red onion, orange, extra virgin olive oil, coriander, honey, white wine vinegar, bay leaf, oregano, onion

Roast carrots with chickpea puree

eatwell.co.nz

Ingredients: yogurt, lemon, carrot, parsley, olive oil, chile pepper, hazelnut, cumin, sesame seed, extra virgin olive oil, coriander, tahini, bay leaf, chickpea, vinegar, baby beets, thyme, sugar, garlic

Orange vegetables tagine with peaches

immigrantstable.com

Ingredients: yogurt, lemon, carrot, parsley, olive oil, chile pepper, couscous, cumin, paprika, harissa, ginger root, raisins, peach, cinnamon, pumpkin, onion, yam, potato, garlic, canned chickpea, vegetable broth

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: yogurt, lemon, carrot, parsley, olive oil, chile pepper, chicken stock, lamb shank, couscous, cumin, red onion, preserved lemon, orange, harissa, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, bay leaf, quince, smoked paprika, cinnamon, tomato, saffron, black olives, green cardamom, turmeric, garlic, cayenne