lemon, olive oil, carrot, yogurt, parsley & tomato paste recipes
3 recipes
Page 1
Instant Pot Vegan Lentil Soup
foxandbriar.com
Ingredients: yogurt, lemon, carrot, parsley, olive oil, tomato paste, cumin, celery, red lentils, bay leaf, chili powder, onion, vegetable broth
Moroccan beef and chickpea soup
eatwell.co.nz
Ingredients: yogurt, lemon, carrot, parsley, olive oil, tomato paste, beef steak, beef stock, cracked pepper, harissa, ginger root, coriander, chickpea, cinnamon, onion, chili flake, nutmeg
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: yogurt, lemon, carrot, parsley, olive oil, tomato paste, chicken stock, lamb shank, pearl barley, pita, celery, white wine, extra virgin olive oil, cucumber, fresh mint, tomato, lentils, thyme, onion, garlic, canned chickpea