lemon, olive oil, celery, bay leaf, red wine & cream recipes
2 recipes
Page 1
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Ingredients: cream, celery, lemon, red wine, bay leaf, olive oil, chicken stock, lamb shank, butter, fresh mint, carrot, parsley, thyme, onion, potato, garlic
Lamb shank stew
womensweeklyfood.com.au
Ingredients: cream, celery, lemon, red wine, bay leaf, olive oil, chicken stock, lamb shank, butter, fresh mint, carrot, parsley, thyme, onion, potato, garlic