lemon, olive oil, celery, canned tomato, carrot & chickpea recipes
5 recipes
Page 1
MOROCCAN CHICKPEA and CAULIFLOWER SOUP
thesimplegreen.com
Ingredients: celery, lemon, carrot, olive oil, chickpea, canned tomato, cumin, cauliflower, smoked paprika, cinnamon, cilantro, onion, garlic, vegetable broth, cayenne
VEGAN MINESTRONE SOUP
simple-veganista.com
Ingredients: celery, lemon, carrot, olive oil, chickpea, canned tomato, spiral pasta, zucchini, bay leaf, parsley, kidney beans, green beans, spinach, onion, garlic, vegetable broth, chili flake, italian seasoning
“Gypsy” Celebration Soup
thedailymeal.com
Ingredients: celery, lemon, carrot, olive oil, chickpea, canned tomato, chicken stock, cumin, basil, white pepper, peas, smoked paprika, parsley, cinnamon, bell pepper, onion, turmeric, garlic
Moroccan Lentil & Chickpea Soup
delishknowledge.com
Ingredients: celery, lemon, carrot, olive oil, chickpea, canned tomato, harissa, brown rice, ginger root, parsley, cinnamon, saffron, lentils, cilantro, onion, turmeric, garlic, vegetable broth
Falafel
foodnetwork.com
Ingredients: celery, lemon, carrot, olive oil, chickpea, canned tomato, bread crumbs, flour, pita, cumin, lettuce, coriander, cucumber, tahini, bay leaf, parsley, cilantro, thyme, onion, garlic, cayenne