lemon, olive oil, celery, canned tomato, rosemary & chicken stock recipes
2 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: chicken stock, celery, lemon, rosemary, olive oil, canned tomato, veal steak, parmesan, flour, milk, butter, white wine, carrot, polenta, egg, parsley, onion, garlic
Braised Short Ribs with Pumpkin Orzo
leitesculinaria.com
Ingredients: chicken stock, celery, lemon, rosemary, olive oil, canned tomato, beef broth, beef short ribs, orzo, horseradish, balsamic vinegar, honey, red wine, carrot, parsley, oregano, canned pumpkin, thyme, onion, garlic