lemon, olive oil, celery, carrot, butter, parsley & tomato recipes
6 recipes
Page 1
Osso Buco
italianfoodforever.com
Ingredients: butter, celery, lemon, carrot, parsley, olive oil, tomato, veal shank, flour, white wine, onion, garlic
Veal Osso Buco
lisasdinnertimedish.com
Ingredients: butter, celery, lemon, carrot, parsley, olive oil, tomato, veal shank, orzo, white wine, basil, bay leaf, thyme, onion, garlic
Ribollita soup
womensweeklyfood.com.au
Ingredients: butter, celery, lemon, carrot, parsley, olive oil, tomato, parmesan, rustic italian bread, cannellini beans, bouillon cube, chard, bay leaf, fennel seed, black olives, onion, garlic
Bookbinder Soup
vaya.in
Ingredients: butter, celery, lemon, carrot, parsley, olive oil, tomato, whitefish, worcestershire, flour, hot sauce, rosemary, tomato paste, leek, sherry, cilantro, bell pepper, onion, garlic
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: butter, celery, lemon, carrot, parsley, olive oil, tomato, chicken stock, veal steak, parmesan, flour, peppercorn, white wine, bay leaf, tomato paste, saffron, thyme, onion, risotto rice, garlic
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: butter, celery, lemon, carrot, parsley, olive oil, tomato, lobster, heavy cream, panko, white wine, shallot, rosemary, long-grain white rice, egg, tomato paste, garlic, tarragon, cognac, cayenne