lemon, olive oil, celery, carrot, canned chickpea & pearl barley recipes
2 recipes
Page 1
Barley Morocco
food.com
Ingredients: pearl barley, celery, lemon, carrot, olive oil, canned chickpea, soy sauce, zucchini, ginger powder, broccoli, cornstarch, coriander powder, cilantro, bell pepper, onion, garlic, vegetable broth, cayenne
Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: pearl barley, celery, lemon, carrot, olive oil, canned chickpea, chicken stock, lamb shank, yogurt, pita, white wine, extra virgin olive oil, cucumber, fresh mint, parsley, tomato paste, tomato, lentils, thyme, onion, garlic