lemon, olive oil, celery, extra virgin olive oil & flour recipes
6 recipes
Page 1
Neil Perry's veal cotoletta with coleslaw
goodfood.com.au
Ingredients: flour, celery, lemon, extra virgin olive oil, olive oil, veal cutlet, bread crumbs, parmesan, milk, butter, red onion, cabbage, red wine vinegar, carrot, egg
Crumbedporkcutlets with winter slaw
womensweeklyfood.com.au
Ingredients: flour, celery, lemon, extra virgin olive oil, olive oil, pork cutlets, parmesan, panko, red onion, fennel, honey, dijon mustard, egg, parsley, capers, brussels sprout
Veal schnitzel with winter slaw
womensweeklyfood.com.au
Ingredients: flour, celery, lemon, extra virgin olive oil, olive oil, beef schnitzel, parmesan, panko, red onion, fennel, honey, dijon mustard, egg, parsley, capers, brussels sprout
Pumpkin tortino with apple, celery and walnut salad and Gorgonzola dressing
gourmettraveller.com.au
Ingredients: flour, celery, lemon, extra virgin olive oil, olive oil, walnut, parmesan, buttermilk, butter, creme fraiche, blue cheese, horseradish, radicchio, apple, chive, egg, allspice, butternut squash, leek, nutmeg
Savory Muffuletta "Cinnamon" Rolls
thecandidappetite.com
Ingredients: flour, celery, lemon, extra virgin olive oil, olive oil, salami, mortadella, soppressata, provolone, milk, mozzarella, butter, cracked pepper, yeast, shallot, basil, egg, parsley, pimiento-stuffed green olives, capers, oregano, black olives, bell pepper, sugar, garlic, giardiniera
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: flour, celery, lemon, extra virgin olive oil, olive oil, pork fat, lamb shank, buttermilk, butter, rosemary, fresh mint, basil, carrot, egg, allspice, white cornmeal, oregano, cilantro, lima beans, thyme, onion, mint, garlic, okra, vegetable broth, baking soda