lemon, olive oil, celery, leek, vegetable broth & baby carrot recipes
1 recipes
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Spring vegetable and quinoa stew with quick-pickled little gems
deliciousmagazine.co.uk
Ingredients: celery, lemon, baby carrot, olive oil, leek, vegetable broth, white wine, red onion, shallot, fresh mint, white wine vinegar, dijon mustard, peas, parsley, gem lettuce, pickle, red quinoa, sugar, garlic