lemon, olive oil, celery, red wine vinegar & sugar recipes
9 recipes
Page 1
Gazpacho Recipe
laurainthekitchen.com
Ingredients: celery, lemon, red wine vinegar, olive oil, sugar, worcestershire, red onion, cucumber, tomato juice, parsley, jalapeno, tomato, bell pepper, garlic
Cold New Orleans Spaghetti
recipegoldmine.com
Ingredients: celery, lemon, red wine vinegar, olive oil, sugar, chicken breast, vermicelli, paprika, hot sauce, garlic powder, mayonnaise, bell pepper, onion, seasoned salt
Grilled and marinated zucchini with grated bottarga
goodfood.com.au
Ingredients: celery, lemon, red wine vinegar, olive oil, sugar, canned anchovy, bottarga, pine nut, zucchini, basil, parsley, capers, chile pepper, garlic
Gazpacho recipe by Shalini Digvijay at BetterButter
betterbutter.in
Ingredients: celery, lemon, red wine vinegar, olive oil, sugar, bread, red onion, paprika, hot sauce, cucumber, tomato juice, parsley, tomato, bell pepper, garlic
Turkey Medallions with Tomato Salad
tasteofhome.com
Ingredients: celery, lemon, red wine vinegar, olive oil, sugar, turkey breast, walnut, parmesan, panko, red onion, basil, egg, tomato, oregano, bell pepper, lemon & pepper seasoning
Gazpacho recipe by Ruchira Hoon at BetterButter
betterbutter.in
Ingredients: celery, lemon, red wine vinegar, olive oil, sugar, worcestershire, bread, hot sauce, chive, cucumber, tomato juice, parsley, tomato, bell pepper, onion, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: celery, lemon, red wine vinegar, olive oil, sugar, chicken stock, boneless lamb, white wine, extra virgin olive oil, basil, red wine, carrot, artichoke, bay leaf, tomato, leek, fennel seed, porcini, thyme, onion, mint, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: celery, lemon, red wine vinegar, olive oil, sugar, chicken stock, boneless lamb, white wine, extra virgin olive oil, basil, red wine, carrot, artichoke, bay leaf, tomato, leek, fennel seed, porcini, thyme, onion, mint, garlic
Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: celery, lemon, red wine vinegar, olive oil, sugar, chicken breast, chicken feet, chicken wings, flour, butter, cream, peppercorn, white wine, vegetable oil, bay leaf, parsley, button mushroom, maitake, thyme, onion, garlic, tarragon