lemon, olive oil, cumin, canned tomato & peas recipes

5 recipes

Page 1

Potato and cheese kofta with tomato tamarind sauce

womensweeklyfood.com.au

Ingredients: cumin, lemon, peas, olive oil, canned tomato, cashew, milk, ginger root, vegetable oil, egg, coriander powder, mustard seed, cilantro, tamarind paste, potato, garlic, chili flake

“Gypsy” Celebration Soup

thedailymeal.com

Ingredients: cumin, lemon, peas, olive oil, canned tomato, chicken stock, celery, basil, carrot, white pepper, smoked paprika, parsley, chickpea, cinnamon, bell pepper, onion, turmeric, garlic

Seafood Paella

foodnetwork.com

Ingredients: cumin, lemon, peas, olive oil, canned tomato, shrimp, clam, chicken stock, lobster tail, mussel, white wine, roasted red peppers, bay leaf, smoked paprika, parsley, saffron, onion, paella rice, garlic

Vegetable Tangine from Vegan Without Borders

healthyslowcooking.com

Ingredients: cumin, lemon, peas, olive oil, canned tomato, green olives, ginger root, kale, dried apricot, carrot, smoked paprika, date, coriander powder, cilantro, bell pepper, onion, turmeric, sweet potato, garlic, canned chickpea, vegetable broth, cayenne

Veggie Tajine with Olives

eatsmarter.com

Ingredients: cumin, lemon, peas, olive oil, canned tomato, almond, greek yogurt, zucchini, green olives, dried apricot, broccoli, carrot, smoked paprika, button mushroom, butternut squash, tomato paste, cinnamon, green beans, saffron, cilantro, onion, mint, sweet potato, garlic, ras el hanout, canned chickpea, vegetable broth, chili flake