lemon, olive oil, dijon mustard, crab & apple recipes
3 recipes
Page 1
Crab and avocado salad
womensweeklyfood.com.au
Ingredients: crab, lemon, apple, dijon mustard, olive oil, red onion, mixed greens, snap peas, avocado, chile pepper, garlic
SPANNER CRAB SALAD, BROWN BUTTER EMULSION, GRANNY SMITH APPLE, RADISH, BONITO
chefspencil.com
Ingredients: crab, lemon, apple, dijon mustard, olive oil, bonito flakes, butter, cabbage, chive, egg, radish, nasturtium leaves, sherry vinegar
Crab cakes with madras aioli and apple salad
womensweeklyfood.com.au
Ingredients: crab, lemon, apple, dijon mustard, olive oil, ghee, sour cream, panko, red curry, chive, white wine vinegar, mayonnaise, parsley, cilantro, garlic, tarragon, scallion