lemon, olive oil, dijon mustard, red wine vinegar & walnut recipes
6 recipes
Page 1
Chopped Kale and Lentil Winter Salad
oregonlive.com
Ingredients: walnut, lemon, red wine vinegar, dijon mustard, olive oil, shallot, kale, black truffle, apple cider vinegar, pear, green lentils
Beet Pasta With Blood Orange, Honey Walnuts, and Crispy Kale
tastecooking.com
Ingredients: walnut, lemon, red wine vinegar, dijon mustard, olive oil, orange, kale, honey, cooking spray, orange juice, beetroot
Israeli Couscous Salad Recipe
culinaryhill.com
Ingredients: walnut, lemon, red wine vinegar, dijon mustard, olive oil, israeli couscous, feta, shallot, fresh mint, peas, arugula, sugar, chili flake
Warm bok choy and cranberry salad
healthyfood.com
Ingredients: walnut, lemon, red wine vinegar, dijon mustard, olive oil, red onion, bok choy, cucumber, cranberry, cooking spray, baby greens, sugar, scallion, sultanas
Summer Greek Quinoa Salad
cook.me
Ingredients: walnut, lemon, red wine vinegar, dijon mustard, olive oil, feta, cherry tomato, green olives, cucumber, fresh mint, basil, honey, arugula, quinoa, nectarine, garlic
Crispy Waldorf Chicken Salad
ericajulson.com
Ingredients: walnut, lemon, red wine vinegar, dijon mustard, olive oil, chicken breast, parmesan, buttermilk, blue cheese, panko, grape, celery, lettuce, apple, chive, egg, mayonnaise, parsley, oregano, garlic