lemon, olive oil, extra virgin olive oil & bay leaf recipes

65 recipes

Page 1

Grilled Marinated Brinjal

crushmag-online.com

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, thyme, garlic

Whole Roast Fish Baked in Salt

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, red snapper, coriander, rosemary, thyme

Marinated Olives with Lemon Confit

inspiredtaste.net

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, green olives, vegetable oil, garlic, chili flake

Bay salt prawn skewers with summer veg

jamieoliver.com

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, prawns, fava beans, zucchini, fresh mint, peas, edible flowers

Braised Artichokes with White Wine and Garlic

ouritaliantable.com

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, butter, white wine, artichoke, parsley, onion, garlic

Radicchio, Lentil and Apple Salad with Vegan Cashew Dressing

purewow.com

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, cashew, hazelnut, radicchio, apple, parsley, black lentils, garlic

Cod and parsley stuffed jacket potato

bbc.co.uk

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, cod, milk, cheddar, parsley, watercress, potato, garlic

CRISPY BAY ROASTED SMASHED POTATOES WITH GREEN SAUCE

cookrepublic.com

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, dill, parsley, capers, vinegar, avocado, potato, garlic

Portuguese chicken skewers with tomato salad and flatbread

gourmettraveller.com.au

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, chicken thighs, pita, paprika, red wine vinegar, tomato, onion, chile pepper, garlic

Gluten-Free Roasted Salmon and Lentil Salad with Mustard Vinaigrette Recipe

gffmag.com

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, salmon, lettuce, white wine vinegar, dijon mustard, egg, radish, lentils, tarragon

Marinated whole snapper baked on potatoes and peppers (Dorada al fondo con patatas)

gourmettraveller.com.au

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, red snapper, white wine, parsley, tomato, bell pepper, onion, potato, garlic

Tuscan White Bean Soup with Frizzled Shallots and Pancetta

deliaonline.com

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, chicken stock, pancetta, celery, shallot, cannellini beans, parsley, onion, garlic

Chicken Cutlets Grilled in Charmoula with Quick-Cured Lemon Confit

food52.com

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, chicken tenders, cumin, peppercorn, white wine vinegar, parsley, cinnamon, scallion, aleppo pepper

Greek fava with caramelised onions

lazycatkitchen.com

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, red onion, balsamic vinegar, paprika, brown sugar, yellow split peas, capers, thyme, onion, garlic

Next-level steak & onion sandwich

chatelaine.com

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, beef steak, butter, rustic italian bread, brown sugar, red wine vinegar, rosemary, watercress, onion, english mustard

Roast onion and spelt salad

goodfood.com.au

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, almond, spelt, butter, celery, red onion, parsley, thyme, garlic, scallion

Nourishing Lentils with Detoxifying Parsley Sauce

withfoodandlove.com

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, celery, carrot, parsley, apple cider vinegar, thyme, onion, garlic, vegetable broth, green lentils

Super-speedy steamed salmon

jamieoliver.com

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, salmon, couscous, yogurt, red onion, cherry tomato, basil, fennel seed, bell pepper, chile pepper

snapper fillet skewers recipe

womensweeklyfood.com.au

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, red snapper, pecan, buttermilk, cabbage, apple, chive, carrot, celeriac, parsley

Octopus Salad With Potatoes, Capers And Olives

foodrepublic.com

Ingredients: lemon, extra virgin olive oil, bay leaf, olive oil, octopus, peppercorn, white wine, parsley, capers, black olives, spinach, thyme, potato