lemon, olive oil, fresh mint, vegetable broth & bay leaf recipes
7 recipes
Page 1
Brown Rice Mujadara
gimmesomeoven.com
Ingredients: lemon, fresh mint, bay leaf, olive oil, vegetable broth, pine nut, greek yogurt, cumin, long-grain white rice, coriander powder, green lentils
Cold Roast Pork with Tomato Salad
eatsmarter.com
Ingredients: lemon, fresh mint, bay leaf, olive oil, vegetable broth, pork roast, parmesan, herbes de provence, rosemary, vegetable oil, tomato, mustard
Mediterranean Pearl Couscous Soup with Lemon
junedarville.com
Ingredients: lemon, fresh mint, bay leaf, olive oil, vegetable broth, israeli couscous, butter, shallot, cilantro, sugar, turmeric, garlic
Baked Basmati Rice with Garbanzo-Cherry Gremolata
deliciousliving.com
Ingredients: lemon, fresh mint, bay leaf, olive oil, vegetable broth, dill, dried cherry, red wine vinegar, long-grain white rice, allspice, parsley, garlic, canned chickpea
Black Lentils with Roasted Asparagus and Carrots
oursaltykitchen.com
Ingredients: lemon, fresh mint, bay leaf, olive oil, vegetable broth, greek yogurt, cracked pepper, carrot, parsley, black lentils, thyme, onion, asparagus, garlic
Egyptian Bean Soup ( Ful Nabed )
food.com
Ingredients: lemon, fresh mint, bay leaf, olive oil, vegetable broth, fava beans, cumin, paprika, carrot, parsley, tomato, onion, garlic, cayenne
Harissa Chickpea and Chicken Soup Recipe
verywellfit.com
Ingredients: lemon, fresh mint, bay leaf, olive oil, vegetable broth, chicken breast, cumin, celery, harissa, fennel, coriander, carrot, parsley, chickpea, coriander powder, onion, garlic