lemon, olive oil, long-grain white rice, onion, yogurt & leg of lamb recipes
1 recipes
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Ras el hanout spiced leg of lamb with aubergine pilaf
olivemagazine.com
Ingredients: leg of lamb, yogurt, lemon, long-grain white rice, olive oil, onion, chicken stock, almond, cumin, dill, ginger root, pomegranate molasses, eggplant, coriander, honey, jalapeno, cinnamon, tomato, green cardamom, garlic, ras el hanout, pomegranate