lemon, olive oil, mint, almond, parsley & preserved lemon recipes
2 recipes
Page 1
Spring lamb roast with mint yoghurt sauce
gourmettraveller.com.au
Ingredients: almond, lemon, preserved lemon, parsley, olive oil, mint, boneless lamb, yogurt, bulgur, cumin, paprika, extra virgin olive oil, coriander, carrot, cinnamon, date, garlic
Lamb shank tagine with tabbouleh
bbc.co.uk
Ingredients: almond, lemon, preserved lemon, parsley, olive oil, mint, chicken stock, lamb shank, pistachio, bulgur, cumin, red onion, paprika, green olives, pomegranate molasses, extra virgin olive oil, dried apricot, coriander, ginger powder, honey, cinnamon, saffron, onion, turmeric, canned tomato, garlic, ras el hanout, pomegranate