lemon, olive oil, mint, cumin, canned chickpea & extra virgin olive oil recipes
2 recipes
Page 1
Pumpkin, pomegranate & chickpea tabouli salad
diabetesnsw.com.au
Ingredients: cumin, lemon, extra virgin olive oil, olive oil, mint, canned chickpea, pine nut, cracked wheat, parsley, butternut squash, garlic, scallion, pomegranate
Mini falafel with cucumber yoghurt
womensweeklyfood.com.au
Ingredients: cumin, lemon, extra virgin olive oil, olive oil, mint, canned chickpea, greek yogurt, flour, cucumber, fresh mint, egg, parsley, coriander powder, cilantro, onion, baking soda