lemon, olive oil, mint, parsley, garlic, extra virgin olive oil & shallot recipes
3 recipes
Page 1
Tarragon chicken thighs with crisp prosciutto, fennel and cabbage
gourmettraveller.com.au
Ingredients: lemon, shallot, extra virgin olive oil, parsley, olive oil, mint, garlic, prosciutto, boneless skinless chicken thighs, cabbage, fennel, white wine vinegar, tarragon
Whole Grilled Redfish with Salsa Verde
greatchefs.com
Ingredients: lemon, shallot, extra virgin olive oil, parsley, olive oil, mint, garlic, red snapper, canned anchovy, red wine vinegar, dijon mustard, scallion, chili flake
Tuna tacos with spring fattoush and tahini yogurt
olivemagazine.com
Ingredients: lemon, shallot, extra virgin olive oil, parsley, olive oil, mint, garlic, tuna steak, self-raising flour, yogurt, cherry tomato, sesame seed, kale, cucumber, sesame oil, broccoli, tahini, sumac, radish