lemon, olive oil, mint, parsley, sumac & tahini recipes
6 recipes
Page 1
BBQ Salmon with a Fresh Herb Salad
mondaymorningcookingclub.com.au
Ingredients: lemon, tahini, sumac, parsley, olive oil, mint, salmon, walnut, greek yogurt, red onion, chile pepper, garlic
Lamb loin chops with smoky eggplant, and farro and tomato salad
gourmettraveller.com.au
Ingredients: lemon, tahini, sumac, parsley, olive oil, mint, lamb loin, farro, eggplant, extra virgin olive oil, tomato, garlic, scallion, sherry vinegar
Aubergine Sabich
goodhousekeeping.com
Ingredients: lemon, tahini, sumac, parsley, olive oil, mint, pita, chermoula, eggplant, cucumber, egg, tomato, garlic, scallion
Sumac Roasted Cauliflower Salad
deliciouseveryday.com
Ingredients: lemon, tahini, sumac, parsley, olive oil, mint, pistachio, cumin, cauliflower, red onion, extra virgin olive oil, chickpea, date, garlic, pomegranate
Shawarma-spiced roast lamb leg with beetroot sauce
gourmettraveller.com.au
Ingredients: lemon, tahini, sumac, parsley, olive oil, mint, leg of lamb, greek yogurt, flatbread, preserved lemon, extra virgin olive oil, coriander, red wine vinegar, baharat, beetroot, onion, sugar, garlic, aleppo pepper
Tuna tacos with spring fattoush and tahini yogurt
olivemagazine.com
Ingredients: lemon, tahini, sumac, parsley, olive oil, mint, tuna steak, self-raising flour, yogurt, cherry tomato, shallot, sesame seed, kale, extra virgin olive oil, cucumber, sesame oil, broccoli, radish, garlic