lemon, olive oil, parsley, dijon mustard, capers & rosemary recipes
5 recipes
Page 1
Slow roast lamb with salsa verde
goodhousekeeping.com
Ingredients: lemon, rosemary, dijon mustard, parsley, olive oil, capers, lamb shoulder, red wine vinegar, onion, mint, garlic
Roasted Lamb with California Walnut Salsa
walnuts.org
Ingredients: lemon, rosemary, dijon mustard, parsley, olive oil, capers, leg of lamb, canned anchovy, walnut, walnut oil, fresh mint, green peppercorn, garlic
Roast Rump of Lamb with Salsa Verde: Today
rte.ie
Ingredients: lemon, rosemary, dijon mustard, parsley, olive oil, capers, canned anchovy, lamb rump, almond, butter, red wine vinegar, broccoli, basil, white pepper, thyme, mint
Vegetable Couscous Salad
tasteofhome.com
Ingredients: lemon, rosemary, dijon mustard, parsley, olive oil, capers, couscous, balsamic vinegar, cherry tomato, zucchini, green olives, eggplant, basil, bell pepper, thyme, garlic
Chicken Scaloppine With Limoncello Sauce
food.com
Ingredients: lemon, rosemary, dijon mustard, parsley, olive oil, capers, chicken broth, chicken breast, bread crumbs, butter, limoncello, garlic powder, marjoram, egg, sage, thyme, lemon & pepper seasoning