lemon, olive oil, parsley, thyme, vegetable broth & portobello mushroom recipes
4 recipes
Page 1
Portobello Wellington
coop.co.uk
Ingredients: lemon, portobello mushroom, parsley, olive oil, thyme, vegetable broth, flour, puff pastry, kale, non-dairy milk, long-grain white rice, onion, garlic
Make A Hearty Vegan Mushroom Stroganoff
foodrepublic.com
Ingredients: lemon, portobello mushroom, parsley, olive oil, thyme, vegetable broth, bow-tie pasta, whole-wheat flour, soy sauce, onion, vegan sour cream, coconut milk, garlic
Mushroom and pea risotto
healthyfood.com
Ingredients: lemon, portobello mushroom, parsley, olive oil, thyme, vegetable broth, parmesan, white wine, peas, button mushroom, onion, pumpkin seeds, risotto rice, garlic, chili flake
Vegan Paella
lovingitvegan.com
Ingredients: lemon, portobello mushroom, parsley, olive oil, thyme, vegetable broth, paprika, peas, smoked paprika, capers, tomato, saffron, bell pepper, onion, paella rice, garlic, cayenne, canned artichoke