lemon, olive oil, pastry flour, white wine & basil recipes
7 recipes
Page 1
Pizza with Clams, Garlic and Basil
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Ingredients: pastry flour, lemon, white wine, basil, olive oil, clam, yeast, shallot, parsley, garlic
Redfish with Basil Foam
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Ingredients: pastry flour, lemon, white wine, basil, olive oil, red snapper, parmesan, fava beans, red onion, egg, garlic
Veal Cutlets with Lemon Sauce and Rosemary Potatoes
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Ingredients: pastry flour, lemon, white wine, basil, olive oil, veal cutlet, ghee, butter, rosemary, arugula, potato
Pappardelle with Shrimp and Cream Sauce
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Ingredients: pastry flour, lemon, white wine, basil, olive oil, shrimp, tagliatelle, butter, creme fraiche, shallot, chile pepper, garlic, vegetable broth, chili flake
Asparagus and Fish Stew
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Ingredients: pastry flour, lemon, white wine, basil, olive oil, fish fillets, heavy cream, horseradish, shallot, peas, tomato, asparagus, garlic, vegetable broth
Baked Chicken with Tomato and Cheese Sauce
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Ingredients: pastry flour, lemon, white wine, basil, olive oil, chicken breast, canned anchovy, creme fraiche, blue cheese, dried apricot, egg, tomato, onion, garlic
Cheese Puffs with Roasted Tomatoes
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Ingredients: pastry flour, lemon, white wine, basil, olive oil, quark, milk, butter, edam, cumin, cherry tomato, shallot, coriander, rosemary, egg, parsley, gin, fennel seed, thyme, star anise, sugar, garlic, scallion, sherry vinegar, sunflower oil