lemon, olive oil, pastry flour, white wine & creme fraiche recipes

4 recipes

Page 1

Nile Perch Fillet with Vegetables

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Ingredients: creme fraiche, pastry flour, lemon, white wine, olive oil, nile perch, broccoli, carrot, parsley, leek, bell pepper, sugar, vegetable broth

Pappardelle with Shrimp and Cream Sauce

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Ingredients: creme fraiche, pastry flour, lemon, white wine, olive oil, shrimp, tagliatelle, butter, shallot, basil, chile pepper, garlic, vegetable broth, chili flake

Baked Chicken with Tomato and Cheese Sauce

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Ingredients: creme fraiche, pastry flour, lemon, white wine, olive oil, chicken breast, canned anchovy, blue cheese, dried apricot, basil, egg, tomato, onion, garlic

Veal Cutlets with Strudel

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Ingredients: creme fraiche, pastry flour, lemon, white wine, olive oil, veal cutlet, parmesan, ghee, milk, butter, phyllo, fennel, cornmeal, egg, parsley, tomato, leek, oregano, garlic, vegetable broth, nutmeg