lemon, olive oil, pine nut, canned chickpea & basil recipes
7 recipes
Page 1
Basil Pesto Hummus
thelemonbowl.com
Ingredients: pine nut, lemon, basil, olive oil, canned chickpea, pesto
Carrot Top Pesto Hummus
thealmondeater.com
Ingredients: pine nut, lemon, basil, olive oil, canned chickpea, tahini, carrot, garlic
Avocado Pesto Hummus
delishknowledge.com
Ingredients: pine nut, lemon, basil, olive oil, canned chickpea, parmesan, flour tortillas, coconut oil, avocado, garlic
Loaded Roasted Red Pepper Hummus
kitchentreaty.com
Ingredients: pine nut, lemon, basil, olive oil, canned chickpea, red onion, kalamata olives, roasted red peppers, tahini, chickpea, garlic
Quinoa Bowls with Tortilla Wraps
eatsmarter.com
Ingredients: pine nut, lemon, basil, olive oil, canned chickpea, whole-wheat tortillas, portobello mushroom, cabbage, romaine, extra virgin olive oil, cucumber, tahini, baby greens, bell pepper, quinoa, vegetable broth
Jessica's Cumin roasted carrots: Grow Cook Eat
rte.ie
Ingredients: pine nut, lemon, basil, olive oil, canned chickpea, parmesan, feta, cumin, extra virgin olive oil, carrot, vegetable oil, wild rice, onion, pumpkin seeds, garlic, vegetable broth
Loaded Greek Quinoa Salad.
halfbakedharvest.com
Ingredients: pine nut, lemon, basil, olive oil, canned chickpea, feta, cherry tomato, sun dried tomato, kalamata olives, zucchini, roasted red peppers, cucumber, red wine vinegar, radish, quinoa, avocado, watercress, hummus, chili flake, canned artichoke