lemon, olive oil, rosemary, celery, red wine & leg of lamb recipes
2 recipes
Page 1
Gremolata-crumbed roast leg of lamb
womensweeklyfood.com.au
Ingredients: leg of lamb, celery, lemon, rosemary, red wine, olive oil, beef stock, bread crumbs, flour, parsley, onion, potato, garlic
Stuffed leg of lamb with rosemary and pine nuts
jamieoliver.com
Ingredients: leg of lamb, celery, lemon, rosemary, red wine, olive oil, canned anchovy, pine nut, flour, rustic italian bread, green olives, carrot, parsley, onion, garlic, vegetable broth