lemon, olive oil, rosemary, celery, red wine & pappardelle recipes
3 recipes
Page 1
Pappardelle with braised veal and porcini
olivemagazine.com
Ingredients: pappardelle, celery, lemon, rosemary, red wine, olive oil, veal steak, bacon, flour, butter, carrot, tomato, leek, porcini, thyme, chili flake
Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)
garrubbo.com
Ingredients: pappardelle, celery, lemon, rosemary, red wine, olive oil, lamb shoulder, pecorino, tomato sauce, white wine, extra virgin olive oil, carrot, artichoke, bay leaf, onion, garlic
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: pappardelle, celery, lemon, rosemary, red wine, olive oil, duck, chicken stock, parmesan, butter, carrot, bay leaf, tomato paste, tomato, green beans, onion, garlic