lemon, olive oil, sour cream, panko & dijon mustard recipes
6 recipes
Page 1
Pistachio-Crusted Tuna Steaks
kosher.com
Ingredients: sour cream, panko, lemon, dijon mustard, olive oil, tuna steak, pistachio, dill, white wine, shallot, bay leaf
Fennel and Almond Crusted Salmon with Beetroot and Horseradish Dip
goodhousekeeping.com
Ingredients: sour cream, panko, lemon, dijon mustard, olive oil, salmon, almond, parmesan, horseradish sauce, beetroot, fennel seed, tarragon
Salmon Patties
lemontreedwelling.com
Ingredients: sour cream, panko, lemon, dijon mustard, olive oil, worcestershire, canned salmon, garlic powder, egg, mayonnaise, parsley, bell pepper, onion
Crab Cakes with Zesty Dipping Sauce
sobeys.com
Ingredients: sour cream, panko, lemon, dijon mustard, olive oil, worcestershire, bacon, crab, dill, hot sauce, egg, mayonnaise, bell pepper, scallion
Crab cakes with madras aioli and apple salad
womensweeklyfood.com.au
Ingredients: sour cream, panko, lemon, dijon mustard, olive oil, crab, ghee, red curry, apple, chive, white wine vinegar, mayonnaise, parsley, cilantro, garlic, tarragon, scallion
Quinoa Crab Cakes
realhousemoms.com
Ingredients: sour cream, panko, lemon, dijon mustard, olive oil, canned crab, mixed greens, paprika, extra virgin olive oil, red wine vinegar, white wine vinegar, egg, parsley, jalapeno, quinoa, avocado, garlic, old bay seasoning