lemon, olive oil, tahini, celery & canned chickpea recipes
7 recipes
Page 1
Pumpkin and chickpea dip
taste.com.au
Ingredients: celery, lemon, tahini, olive oil, canned chickpea, kabocha squash, cucumber, carrot
Spicy Buffalo Blue Cheese Hummus Dip
venturists.net
Ingredients: celery, lemon, tahini, olive oil, canned chickpea, blue cheese, wing sauce, carrot, garlic, scallion
Buffalo Hummus
girlheartfood.com
Ingredients: celery, lemon, tahini, olive oil, canned chickpea, dill, hot sauce, chive, smoked paprika, chickpea, garlic, seasoned salt
Garbanzo Bean Soup
imbored-letsgo.com
Ingredients: celery, lemon, tahini, olive oil, canned chickpea, chicken stock, cumin, coriander, sumac, parsley, onion, garlic, cayenne
Beetroot Hummus with Crudités
aninas-recipes.com
Ingredients: celery, lemon, tahini, olive oil, canned chickpea, sweet pepper, cucumber, sesame oil, snap peas, carrot, beetroot, coriander powder, garlic, baby corn
Vegan Buffalo Chickpea Salad with Cool Tahini Ranch
kitchentreaty.com
Ingredients: celery, lemon, tahini, olive oil, canned chickpea, almond milk, red onion, wing sauce, romaine, garlic powder, chive, cucumber, parsley, chickpea, onion powder, avocado
Brown rice, chickpea and pepita salad with kumara-potato patties
womensweeklyfood.com.au
Ingredients: celery, lemon, tahini, olive oil, canned chickpea, flour, sour cream, red onion, brown rice, chive, fresh mint, raisins, vegetable oil, parsley, tomato, pumpkin seeds, potato, sweet potato