lemon, olive oil, tomato, extra virgin olive oil, honey & lamb backstrap recipes
1 recipes
Page 1
Lamb and olive panzanella
eatwell.co.nz
Ingredients: lamb backstrap, lemon, extra virgin olive oil, honey, olive oil, tomato, sourdough bread, red onion, roasted red peppers, red wine vinegar, basil, black olives, asparagus