lemon, olive oil, tomato, onion, carrot & fennel seed recipes

10 recipes

Page 1

Spanish Healthy Vegetable Soup

recipetineats.com

Ingredients: lemon, carrot, olive oil, tomato, fennel seed, onion, chicken broth, celery, cabbage, smoked paprika, parsley, oregano, bell pepper, garlic, cayenne

Spiced Pork Belly With Fennel And Tomato Salad Recipe

foodrepublic.com

Ingredients: lemon, carrot, olive oil, tomato, fennel seed, onion, chicken stock, pork belly, celery, fennel, coriander, red wine vinegar, smoked paprika, thyme, watercress, garlic

Quinoa and vegetable soup

goodfood.com.au

Ingredients: lemon, carrot, olive oil, tomato, fennel seed, onion, greek yogurt, cumin, celery, parsley, thyme, quinoa, turmeric, garlic, canned chickpea, vegetable broth

Crab bisque ( SERVES 5 )

eatwell.co.nz

Ingredients: lemon, carrot, olive oil, tomato, fennel seed, onion, crab, fish stock, sour cream, cumin, white wine, orange, chive, star anise, chile pepper, garlic, caraway

Ribollita soup

womensweeklyfood.com.au

Ingredients: lemon, carrot, olive oil, tomato, fennel seed, onion, parmesan, butter, rustic italian bread, celery, cannellini beans, bouillon cube, chard, bay leaf, parsley, black olives, garlic

Middle Eastern Green Lentil Soup

landsandflavors.com

Ingredients: lemon, carrot, olive oil, tomato, fennel seed, onion, cumin, paprika, coriander, marjoram, bay leaf, allspice, parsley, chickpea, thyme, chile pepper, garlic, vegetable broth, green lentils

Fish stew

jamieoliver.com

Ingredients: lemon, carrot, olive oil, tomato, fennel seed, onion, clam, scallop, mussel, red snapper, canned anchovy, sea bass, fish stock, celery, white wine, orange, cinnamon, leek, saffron, chile pepper, garlic

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: lemon, carrot, olive oil, tomato, fennel seed, onion, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, artichoke, bay leaf, leek, porcini, thyme, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: lemon, carrot, olive oil, tomato, fennel seed, onion, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, artichoke, bay leaf, leek, porcini, thyme, mint, sugar, garlic

Seafood Salad

foodnetwork.com

Ingredients: lemon, carrot, olive oil, tomato, fennel seed, onion, shrimp, lobster, squid, octopus, celery, peppercorn, white wine, orange, kalamata olives, extra virgin olive oil, coriander, basil, white wine vinegar, bay leaf, white beans, thyme, garlic