lemon, olive oil, tomato, rosemary & dijon mustard recipes
6 recipes
Page 1
Dump-and-Bake Bruschetta Chicken
theseasonedmom.com
Ingredients: lemon, rosemary, dijon mustard, olive oil, tomato, chicken breast, balsamic vinegar, maple syrup, basil, oregano, thyme, garlic
Spring Salad
greatchefs.com
Ingredients: lemon, rosemary, dijon mustard, olive oil, tomato, cauliflower, red onion, zucchini, romaine, red wine vinegar, broccoli, basil, carrot, boston lettuce, leek, endive
Halibut Crab Cake Roulade with a Lemon Cream Sauce, Green Beans and Truffle Roasted Potatoes
crecipe.com
Ingredients: lemon, rosemary, dijon mustard, olive oil, tomato, halibut, crab, heavy cream, butter, panko, shallot, paprika, truffle oil, egg, green beans, bell pepper, potato
Greek Chicken and Greek Salad Recipes
aprettylifeinthesuburbs.com
Ingredients: lemon, rosemary, dijon mustard, olive oil, tomato, chicken breast, feta, red onion, kalamata olives, romaine, cucumber, red wine vinegar, parsley, oregano, bell pepper, thyme, sugar, garlic
Greek Meatball Farros Bowls
cookingforkeeps.com
Ingredients: lemon, rosemary, dijon mustard, olive oil, tomato, chicken stock, ground pork, farro, panko, feta, cucumber, tahini, honey, egg, parsley, oregano, onion, garlic
How to Make a Burger That Tastes Like a Bloody Mary Cocktail
esquire.com
Ingredients: lemon, rosemary, dijon mustard, olive oil, tomato, ground beef, worcestershire, bacon, brioche, ketchup, peppercorn, balsamic vinegar, orange, vodka, green olives, coriander, raisins, aioli sauce, juniper berry, capers, vinegar, thyme, steak sauce, onion, dry vermouth, sugar, celery seed, cipollini onion, garlic, cayenne