lemon, olive oil, vegetable broth, chili flake, parsley & chickpea recipes
6 recipes
Page 1
Braised Celery Root with Chickpeas and Saffron
vegetariantimes.com
Ingredients: lemon, parsley, olive oil, chickpea, vegetable broth, chili flake, pine nut, celeriac, capers, saffron, onion, garlic
Roasted Broccoli Quinoa Salad
eatingbirdfood.com
Ingredients: lemon, parsley, olive oil, chickpea, vegetable broth, chili flake, feta, maple syrup, kale, broccoli, apple cider vinegar, quinoa, sweet potato
Millet Falafel Stuffed Peppers in Spicy Tomato Sauce
connoisseurusveg.com
Ingredients: lemon, parsley, olive oil, chickpea, vegetable broth, chili flake, cumin, maple syrup, tahini, coriander powder, millet, cilantro, bell pepper, onion, canned tomato, garlic
Mediterranean Meal Prep Recipe by Tasty
tasty.co
Ingredients: lemon, parsley, olive oil, chickpea, vegetable broth, chili flake, feta, cumin, red onion, cherry tomato, paprika, kalamata olives, cucumber, thyme, quinoa, garlic, tarragon
VEGAN MINESTRONE SOUP
simple-veganista.com
Ingredients: lemon, parsley, olive oil, chickpea, vegetable broth, chili flake, spiral pasta, celery, zucchini, carrot, bay leaf, kidney beans, green beans, spinach, onion, canned tomato, garlic, italian seasoning
Lebanese Chickpea Soup
gourmandelle.com
Ingredients: lemon, parsley, olive oil, chickpea, vegetable broth, chili flake, peppercorn, paprika, nutritional yeast, coriander, ginger powder, carrot, bay leaf, clove, tomato paste, cinnamon, tomato, onion, green cardamom, potato, garlic, nutmeg