lemon, olive oil, vegetable oil, dijon mustard & cayenne recipes
6 recipes
Page 1
Spicy Toasted Garlic Aioli Shrimp
foodnetwork.com
Ingredients: lemon, vegetable oil, dijon mustard, olive oil, cayenne, shrimp, white wine, paprika, red wine vinegar, bay leaf, egg, garlic
Crumbed artichokes with ravigote sauce ( SERVES 2 )
eatwell.co.nz
Ingredients: lemon, vegetable oil, dijon mustard, olive oil, cayenne, bread crumbs, flour, red onion, artichoke, egg, parsley, capers, pickle
Fried Polenta, Asparagus, Hen Egg, and Spicy Goat Cheese
culturecheesemag.com
Ingredients: lemon, vegetable oil, dijon mustard, olive oil, cayenne, chicken stock, heavy cream, milk, goat cheese, cornmeal, egg, parsley, onion, asparagus, sugar, garlic
Pecan-Crusted Chicken Salad
cuisineathome.com
Ingredients: lemon, vegetable oil, dijon mustard, olive oil, cayenne, chicken breast, bacon, pecan, bread crumbs, flour, milk, red onion, orange, honey, egg, orange juice, spinach
Jamaican chicken wings
gourmettraveller.com.au
Ingredients: lemon, vegetable oil, dijon mustard, olive oil, cayenne, chicken wings, yogurt, peppercorn, brown sugar, coriander, ginger powder, egg, allspice, cinnamon, garlic, lime, nutmeg
Bloomin Onion Bites with Comeback Sauce
thecozycook.com
Ingredients: lemon, vegetable oil, dijon mustard, olive oil, cayenne, worcestershire, flour, beer, ketchup, paprika, hot sauce, garlic powder, chili sauce, mayonnaise, cornstarch, onion, garlic