lemon, olive oil, white wine, basil, butter & peas recipes
8 recipes
Page 1
Zucchini "Pasta" with Shrimp
myrecipes.com
Ingredients: butter, lemon, white wine, basil, peas, olive oil, shrimp, zucchini, sweet corn
Risotto With Spring Peas, Ham & Fontina
italianfoodforever.com
Ingredients: butter, lemon, white wine, basil, peas, olive oil, deli ham, fontina, onion, risotto rice, vegetable broth
Pea and asparagus risotto with basil and lemon
drizzleanddip.com
Ingredients: butter, lemon, white wine, basil, peas, olive oil, parmesan, onion, asparagus, risotto rice, vegetable broth
Risotto with Spring Peas, Ham, and Fontina Cheese Recipe
seriouseats.com
Ingredients: butter, lemon, white wine, basil, peas, olive oil, deli ham, fontina, onion, risotto rice, vegetable broth
Pea and asparagus risotto with basil and lemon
eatout.co.za
Ingredients: butter, lemon, white wine, basil, peas, olive oil, parmesan, onion, asparagus, risotto rice, vegetable broth
Pea Risotto with Zucchini and Bacon
eatsmarter.com
Ingredients: butter, lemon, white wine, basil, peas, olive oil, bacon, beef broth, parmesan, shallot, zucchini, risotto rice
Pea, mint & basil arancini cakes
jamieoliver.com
Ingredients: butter, lemon, white wine, basil, peas, olive oil, bread crumbs, parmesan, fresh mint, vegetable oil, egg, risotto rice, garlic, scallion, vegetable broth
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: butter, lemon, white wine, basil, peas, olive oil, parmesan, ricotta, milk, bread, celery, cannellini beans, rosemary, snap peas, carrot, egg, baby greens, cavolo nero, onion, garlic, vegetable broth, nutmeg