lemon, olive oil, white wine, basil, chicken stock & carrot recipes
7 recipes
Page 1
Spinach Dumplings in Chicken Noodle Soup
plattertalk.com
Ingredients: chicken stock, lemon, white wine, basil, carrot, olive oil, chicken breast, egg noodle, celery, rosemary, thyme, onion, garlic
Bacon Roast Trout with Warm Spinach and Butter Bean Salad
cdkitchen.com
Ingredients: chicken stock, lemon, white wine, basil, carrot, olive oil, trout, bacon, celery, balsamic vinegar, parsley, baby greens, lima beans, onion, garlic
Artichokes à la Barigoule
greatchefs.com
Ingredients: chicken stock, lemon, white wine, basil, carrot, olive oil, green olives, fennel, artichoke, bay leaf, parsley, tomato, cilantro, thyme, onion, garlic, glucose
Roasted Cornish Game Hens with White Bean Ragout
lisasdinnertimedish.com
Ingredients: chicken stock, lemon, white wine, basil, carrot, olive oil, cornish hen, pesto, parmesan, butter, red onion, canned cannellini beans, rosemary, parsley, tomato paste, tomato, garlic, italian seasoning
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: chicken stock, lemon, white wine, basil, carrot, olive oil, shrimp, chorizo, celery, shallot, bay leaf, parsley, tomato paste, tomato, thyme, potato, garlic, canned chickpea, cayenne
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, lemon, white wine, basil, carrot, olive oil, boneless lamb, celery, extra virgin olive oil, red wine vinegar, red wine, artichoke, bay leaf, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, lemon, white wine, basil, carrot, olive oil, boneless lamb, celery, extra virgin olive oil, red wine vinegar, red wine, artichoke, bay leaf, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic