lemon, olive oil, white wine, bay leaf, egg & tomato recipes
5 recipes
Page 1
Warm Leek Salad with Tomatoes, Eggs and Parsley
eatsmarter.com
Ingredients: lemon, white wine, bay leaf, egg, olive oil, tomato, white balsamic vinegar, parsley, leek, onion, garlic, mustard, vegetable broth
Low-carb seafood soup with garlic mayo
dietdoctor.com
Ingredients: lemon, white wine, bay leaf, egg, olive oil, tomato, whitefish, shrimp, scallop, mussel, fish stock, thyme, onion, garlic, lime
Bourride, French Seafood Stew
highlandsranchfoodie.com
Ingredients: lemon, white wine, bay leaf, egg, olive oil, tomato, whitefish, shrimp, seafood stock, baguette, parsley, leek, fennel seed, saffron, onion, garlic, cayenne
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: lemon, white wine, bay leaf, egg, olive oil, tomato, trout, salt cod, celery, peppercorn, basil, carrot, white wine vinegar, dijon mustard, parsley, onion, potato, garlic, scallion
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: lemon, white wine, bay leaf, egg, olive oil, tomato, lobster tail, lobster stock, bread, celery, carrot, dijon mustard, white pepper, parsley, white beans, tomato paste, saffron, thyme, onion, garlic, cayenne