lemon, olive oil, white wine, butter, nutmeg & vegetable broth recipes
7 recipes
Page 1
Risotto with Cabbage and Parmesan
eatsmarter.com
Ingredients: butter, lemon, white wine, olive oil, vegetable broth, nutmeg, parmesan, napa cabbage, parsley, onion, risotto rice, garlic
Cream Cheese Soup
eatsmarter.com
Ingredients: butter, lemon, white wine, olive oil, vegetable broth, nutmeg, turkey breast, cream, pastry flour, cream cheese, broccoli, onion
Dinner Tonight: Spinach Risotto with Goat Cheese Recipe
seriouseats.com
Ingredients: butter, lemon, white wine, olive oil, vegetable broth, nutmeg, parmesan, chevre, spinach, onion, risotto rice, garlic
Cheese Soufflé with Pumpkin
eatsmarter.com
Ingredients: butter, lemon, white wine, olive oil, vegetable broth, nutmeg, semolina flour, gruyere, soy sauce, shallot, ginger powder, egg, thyme, garlic, hokkaido pumpkin
Cannelloni with Shrimp and Lentils
lacucinaitaliana.com
Ingredients: butter, lemon, white wine, olive oil, vegetable broth, nutmeg, shrimp, flour, milk, cannelloni, shallot, tomato, lentils, thyme, mixed vegetable, chile pepper, garlic, cognac
Veal Cutlets with Strudel
eatsmarter.com
Ingredients: butter, lemon, white wine, olive oil, vegetable broth, nutmeg, veal cutlet, parmesan, ghee, milk, creme fraiche, phyllo, pastry flour, fennel, cornmeal, egg, parsley, tomato, leek, oregano, garlic
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: butter, lemon, white wine, olive oil, vegetable broth, nutmeg, parmesan, ricotta, milk, bread, celery, cannellini beans, rosemary, basil, snap peas, carrot, egg, peas, baby greens, cavolo nero, onion, garlic