lemon, olive oil, white wine, butter, rosemary & heavy cream recipes

12 recipes

Page 1

Creamy Lemon Risotto

platedcravings.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, olive oil, parmesan, egg, onion, risotto rice, vegetable broth

Creamy Seafood and Mushroom Pasta

food.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, olive oil, shrimp, crab, parmesan, short-cut pasta, button mushroom, garlic

Monkfish with Roasted Peppers and Fennel

eatsmarter.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, olive oil, monkfish, fish stock, balsamic vinegar, paprika, fennel, saffron, bell pepper

Creamy Chicken Francese

sweetandsavorymeals.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, olive oil, chicken broth, chicken breast, parmesan, flour, egg, parsley, garlic

Perfect Chicken

allrecipes.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, olive oil, chicken broth, boneless skinless chicken thighs, button mushroom, sage, cornstarch, capers, onion, garlic

Butternut Squash Soup with Maple Creme Fraiche

justapinch.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, olive oil, chicken stock, creme fraiche, maple syrup, bay leaf, butternut squash, thyme, onion, garlic, nutmeg

Green Bean, Broccoli Casserole Piccata

realcaliforniamilk.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, olive oil, bacon, pecorino, seasoned bread crumbs, cream of mushroom, broccoli, sage, green beans, onion, garlic, cayenne

SWISS VEAL AND WILD MUSHROOM STEW

kitchenconfidante.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, olive oil, veal steak, oyster mushroom, shallot, paprika, shiitake mushroom, rice flour, bay leaf, parsley, button mushroom, mushroom broth, thyme, onion, garlic

Pheasant in Phyllo

greatchefs.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, olive oil, pheasant, phyllo, balsamic vinegar, lettuce, zucchini, cucumber, white pepper, egg, button mushroom, tomato, bell pepper, onion, mint, garlic

Tournedos Sturgeon

greatchefs.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, olive oil, shrimp, canned crab, mussel, bacon, sturgeon, horseradish, baby carrot, zucchini, chive, tomato, leek, saffron, onion, scallion

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, olive oil, lobster, panko, celery, shallot, carrot, long-grain white rice, egg, parsley, tomato paste, tomato, garlic, tarragon, cognac, cayenne

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: heavy cream, butter, lemon, white wine, rosemary, olive oil, scallop, chicken stock, salmon roe, milk, cheddar, shallot, zucchini, chive, champagne vinegar, vegetable oil, egg, parsley, cream of tartar, grits, thyme, summer squash, garlic, tarragon