lemon, olive oil, white wine, chicken stock & beef schnitzel recipes
2 recipes
Page 1
Veal scaloppine
womensweeklyfood.com.au
Ingredients: chicken stock, beef schnitzel, lemon, white wine, olive oil, flour, butter, parsley, capers, garlic
Veal scaloppine with potato and fennel gratin
womensweeklyfood.com.au
Ingredients: chicken stock, beef schnitzel, lemon, white wine, olive oil, bread crumbs, parmesan, thickened cream, flour, milk, butter, fennel, dijon mustard, parsley, capers, potato, garlic