lemon, olive oil, white wine, onion, bay leaf & leek recipes

21 recipes

Page 1

Warm Leek Salad with Tomatoes, Eggs and Parsley

eatsmarter.com

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, white balsamic vinegar, egg, parsley, tomato, garlic, mustard, vegetable broth

Veal with Tuna-caper Sauce

eatsmarter.com

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, veal steak, canned anchovy, canned tuna, carrot, egg, capers, vinegar

Salmon Stock

whereismyspoon.co

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, salmon, celery, peppercorn, fennel, clove, thyme, garlic

Vitello Tonnato

eatsmarter.com

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, veal steak, canned anchovy, canned tuna, carrot, egg, capers, vinegar

Baked Lobster with Herbs

eatsmarter.com

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, crawfish, carrot, parsley, cilantro, chile pepper, mango, garlic, lime

Baked Crayfish with Herbs

eatsmarter.com

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, crawfish, carrot, parsley, cilantro, chile pepper, mango, garlic, lime

Seafood Rice with Herbs

eatsmarter.com

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, lobster, mascarpone, celery, shallot, carrot, risotto rice, garlic, tarragon

Irish root vegetable soup

supervalu.ie

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, kale, carrot, celeriac, parsley, parsnip, thyme, potato, garlic, vegetable broth

Braised Striped Sea Bass and Artichokes

greatchefs.com

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, sea bass, celery, rosemary, carrot, artichoke, parsley, thyme, garlic, tarragon, chervil

Vitello tonnato

kitchenstories.com

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, canned anchovy, canned tuna, veal roast, celery, carrot, mayonnaise, parsley, capers, thyme, garlic

Portuguese Style Fish Stew

eatsmarter.com

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, shrimp, cuttlefish, sardines, fish stock, cod, peppercorn, coriander, carrot, tomato, potato, garlic

Bourride, French Seafood Stew

highlandsranchfoodie.com

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, whitefish, shrimp, seafood stock, baguette, egg, parsley, tomato, fennel seed, saffron, garlic, cayenne

Crayfish chowder

bbc.co.uk

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, crawfish, butter, creme fraiche, celery, dill, peppercorn, carrot, parsley, star anise, potato, garlic

Easy Fish bake with Vegetables (Polish Ryba po Grecku)

everydayhealthyrecipes.com

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, cod, celery, sun-dried tomatoes in oil, paprika, carrot, peas, allspice, parsley, cinnamon, bell pepper, chile pepper, canned tomato

Lobster and Watercress Salad with Caviar-Buttermilk Dressing

greatchefs.com

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, caviar, lobster, buttermilk, celery, peppercorn, orange, chive, carrot, white wine vinegar, wholegrain mustard, parsley, fennel seed, watercress

Simple Rustic Osso Buco

sidechef.com

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, veal stock, veal shank, celery, rosemary, carrot, parsley, button mushroom, clove, tomato paste, fennel seed, thyme, garlic, mushroom seasoning

Bouillabaisse with rouille

womensweeklyfood.com.au

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, whitefish, prawns, mussel, crab, bread crumbs, baguette, orange, fennel, parsley, tomato, saffron, bell pepper, thai chile pepper, garlic

Braised Beef Shanks with Saffron Risotto

eatsmarter.com

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, beef broth, veal roast, parmesan, butter, pastry flour, celery, carrot, parsley, tomato paste, sage, rosé wine, saffron, thyme, risotto rice, garlic, cayenne

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, chicken stock, boneless lamb, celery, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, tomato, fennel seed, porcini, thyme, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: lemon, white wine, bay leaf, olive oil, leek, onion, chicken stock, boneless lamb, celery, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, tomato, fennel seed, porcini, thyme, mint, sugar, garlic