lemon, olive oil, worcestershire & canned chickpea recipes
7 recipes
Page 1
Kale Caesar Salad {with Parmesan Roasted Chickpeas}
simplehealthykitchen.com
Ingredients: worcestershire, lemon, olive oil, canned chickpea, parmesan, greek yogurt, romaine, kale, garlic powder, dijon mustard
Kale Caesar Salad with Crispy Garbanzo Bean ‘Croutons’
mountainmamacooks.com
Ingredients: worcestershire, lemon, olive oil, canned chickpea, caesar dressing, parmesan, kale, dijon mustard, mayonnaise, chickpea, garlic
Caesar Salad Recipe
cleananddelicious.com
Ingredients: worcestershire, lemon, olive oil, canned chickpea, anchovy paste, parmesan, yogurt, fennel, romaine, extra virgin olive oil, dijon mustard, mayonnaise, garlic
Lemony Hummus with Seasoned Pita Chips
deliciousliving.com
Ingredients: worcestershire, lemon, olive oil, canned chickpea, pita chips, soy sauce, pita, cumin, paprika, hot sauce, extra virgin olive oil, tahini, onion, garlic, seasoned salt
Roast Lamb with Garbanzos
eatsmarter.com
Ingredients: worcestershire, lemon, olive oil, canned chickpea, leg of lamb, feta, ketchup, cumin, paprika, cucumber, rosemary, white wine vinegar, tomato paste, orange juice, tomato, aniseed, mint, mustard
The Ultimate High Protein Vegan Caesar Salad
delishknowledge.com
Ingredients: worcestershire, lemon, olive oil, canned chickpea, vegan parmesan, cashew, soy sauce, cumin, balsamic vinegar, maple syrup, nutritional yeast, romaine, garlic powder, dijon mustard, capers, tempeh, cavolo nero, garlic, chili flake, cayenne
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: worcestershire, lemon, olive oil, canned chickpea, beef steak, balsamic vinegar, kale, extra virgin olive oil, red wine vinegar, rosemary, dijon mustard, parsley, oregano, cilantro, thyme, onion, garlic, scallion, vegetable broth, chili flake